Tapas to try: Tortillas, pimientos del padrón, queso y salsa de fresa.
Read it in Italian One of the most interesting aspects of the trip is the edible part. The food of this or that restaurant is one of the aspects that more sediments in the memory of those traveling in Italy, whether Italian or foreign tourists. But it is not always easy to decide, especially when […]
While strolling around in any place in the world, street food is almost always my main source of livelihood, together with beer. Sitting in a restaurant is generally something that I hardly do once a day, and maybe that’s among the main reasons why I can afford travelling quite a lot, despite being a free […]
Read it in Italian Here we go again, and this time it’s not even Napoleon’s fault. Apparently even the macaron, sweets so loved also in Italy and spread all over the world as a French speciality seem to have Italian ancestry and were taken without patent to France by Catherine de Medici in 1500 at […]
July 16th 2015 leggi in Italiano Awarded (actually, already in 2014) as one of the best destinations in the world by the National Geographic and Lonely Planet, the heel of Italy is still one of the least known parts of the Country outside Europe ( I really mean that outside the old continent we must really say that […]